May 30, 2025 Impact

Progress Update May 2025

Thikiliveddai Farm

Our Thikiliveddai farm continues to flourish with a diverse range of crops contributing to our livelihood initiatives. Currently thriving on the farm are banana plants, cluster beans, manioc, greengram, pumpkin, and various leafy greens. We’ve also established healthy seedlings of both tomato and scotch bonnet pepper, promising future harvests. Beyond cultivation, our cattle are in excellent health and consistently producing milk, further supporting the farm’s output.

In exciting news from our dedicated livelihood project, the greengram cultivation has successfully completed its first month. Essential agricultural practices, including effective weed control and diligent water management, have been implemented. We anticipate a bountiful harvest in approximately three months’ time, marking a significant step towards the project’s goals.

The Thikiliveddai farm stands as a testament to our commitment to sustainable agriculture and empowering livelihoods within the community. We look forward to sharing further progress on these ongoing initiatives.

Mavadivembu Farm

Our Mavadivembu farm continues to be a vibrant hub of agricultural activity. We are currently nurturing healthy seedlings of brinjal, capsicum, and tomato, which are now available for sale to our valued customers, supporting local gardening initiatives. In addition to providing young plants, the farm is also yielding a delightful harvest of long beans, mature tomatoes, and bottle gourd, enriching our local food supply.

Excitingly, we anticipate the green gram harvest to be ready in approximately three weeks, promising another valuable yield from our efforts. Furthermore, our mature coconut trees are producing well, and fresh coconuts are also available for purchase directly from the farm.

Adding to Mavadivembu’s bounty, the cashew harvest is now underway, bringing a fresh supply of these popular nuts. However, due to continuous rainfall and climate changes, it is not possible to expect a good yield compared to previous harvests.

Mavadivembu farm exemplifies our dedication to both nurturing future growth through seedlings and providing fresh produce to our community. We are proud of the farm’s productivity and its contribution to local livelihoods.

Cashew Harvest in Mavadivembu

Batti Women’s Craft Shop

We’re thrilled to report on a highly successful initiative by the Batti Women’s Crafts team! From May 12th to 14th, they operated a special stall for Vesak, strategically located near a Buddhist temple. This vibrant pop-up generated significant traction, raising crucial awareness about their beautiful, handmade coconut-based crafts. The enthusiastic response highlights the immense talent of the women of Batticaloa and the unique appeal of their creations. This successful outreach effort has not only showcased their skill but also opened doors for potential new opportunities and increased sales for these talented artisans.

YOUTH DEVELOPMENT

Mavadivembu Skill Development: A Flourishing Hub for Kids

Our Saturday skill development classes at Mavadivembu continue to thrive, providing a vibrant and enriching environment for local children. These sessions are proving to be a great success, offering a holistic approach to development. Each Saturday, the children participate in a range of engaging activities, including invigorating karate practices, strategic chess practices, and calming yoga sessions. To ensure their well-being and energy levels, we’re also providing healthy, freshly cooked meals. Looking ahead, the kids are eagerly practicing for an upcoming sports meet, a fantastic opportunity for them to showcase their talents and teamwork. We’re incredibly proud of their dedication and enthusiasm, and we look forward to sharing more updates on their progress.